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Subway Manager

at

Österreich

Vor Ort

EUR 54 000 - 64 000

Vollzeit

Heute
Sei unter den ersten Bewerbenden

Zusammenfassung

A global fast-food chain is seeking a Restaurant Manager for their Logan Village restaurant in Austria. You will oversee all aspects of restaurant management, ensuring exceptional guest service and brand promotion. Candidates should have hospitality experience and excellent communication skills. This role offers a competitive salary, performance-based bonuses, and a supportive work culture.

Leistungen

Annual bonus
Ongoing training and development
Work-life balance with 2 consecutive days off

Qualifikationen

  • Experience in hospitality is essential.
  • Strong communication skills are a must.
  • Organizational skills should be exceptional.

Aufgaben

  • Direct staff to maintain food safety and cleanliness.
  • Recruit staff and oversee training programs.
  • Manage inventory and implement money control systems.
  • Initiate local marketing to promote sales.
  • Maintain business records.

Kenntnisse

Experience in hospitality
Excellent interpersonal communication skills
Exceptional organization skills
Jobbeschreibung

$65,000 – $75,000 per year + Annual Bonus + Super

Here at Subway, you truly have an opportunity to be part of something special. We believe in putting our people first, living our values each and every day. This starts with our Fresh new look restaurants and our exceptional teams. At Subway, our guests are at the core of everything we do.

Role

As a Manager, you will be required to perform and direct all areas of restaurant management. Exceptional guest service is a major component of this position. You will promote Subway brand awareness and be a brand ambassador.

We are currently looking for a Restaurant Manager to run our Logan Village restaurant.

Responsibilities
  • Direct staff to ensure that food safety, product preparation, and cleanliness standards are maintained
  • Maintain standards of restaurant safety and security. Recruits staff and oversees training program
  • Responsible for inventory and money control systems – may establish inventory schedules.
  • Responsible for local marketing initiatives – may contact prospective guests to promote sales
  • Maintain business records
Qualifications
  • Experience in hospitality
  • Excellent interpersonal communication skills
  • Exceptional organization skills
Our commitment to you

Our work culture feels like a family, built on a foundation of genuine appreciation, pride and integrity! It is an opportunity to continue your career development/progression within our Globally recognised & respected brand.

Work - Life Balance - 2 consecutive days off per week with a mixed roster.

Competitive Salary & Bonus program based upon performance

Ongoing hands-on, on the job training and continuous development provided

Reward and Recognition culture

If you would like to be part of our growing family, then apply with us today.!

Unlock job insights

Salary match • Number of applicants • Skills match

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