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A premier hospitality group in Austria seeks a Food & Beverage Supervisor to lead operations at Hotel Alba. This full-time position requires a passionate individual with strong service skills to enhance the guest experience and support a dedicated team. Responsibilities include oversight of daily operations, maintaining service excellence, and engaging with guests. Benefits include great discounts and rapid career growth opportunities.
Hotel Alba Adelaide is part of EVT, a market-leading experience creator with a diverse portfolio of entertainment experiences, restaurants and bars, and hotels. EVT’s portfolio includes over 140 entertainment experiences, 150 award-winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection by EVT and Thredbo. The group also manages a substantial property portfolio and hotel operations.
The Hotel Alba property combines understated urban charm with a relaxed-upscale atmosphere. Located in the heart of South Terrace, it offers a 99-guest room urban oasis designed for guests who seek a laid-back alternative to traditional luxury.
Ela, Hotel Alba’s Mediterranean-inspired dining concept, offers poolside and indoor dining with ingredients sourced from local land and sea and flavors inspired by the Mediterranean region. Ela’s daytime offerings transition to elevated evenings for family and friends, contributing to the guest experience and the overall resort-style environment.
This is a full-time position reporting directly to the Food & Beverage Manager. We are looking for someone with a big personality who can engage and entertain our guests. A passion for hotels and hospitality and a drive for experience that advances your career within the company are desired. The role will be predominantly evening-based, overseeing Hotel Alba's food & beverage operations.