Secondary School, Intermediate School, Any Graduation
Nationality: Any Nationality
Perks & Benefits: As Per Labour Law, Paid Leaves, Visa, Medical Insurance
Job Summary:
We are seeking a friendly and attentive Server/Waiter to join our team. As a Server, you will assist in providing excellent dining experiences by delivering food and beverages to guests, maintaining a clean and organized environment, and supporting other servers and staff. This is a great entry-level opportunity for someone eager to learn and grow in the hospitality industry.
Key Responsibilities:
Greet Guests: Welcome guests with a warm, friendly attitude and escort them to their tables when necessary.
Assist Senior Servers: Support senior servers by delivering food and beverages, refilling drinks, and ensuring tables are prepped and set.
Take Orders: Record and relay food and drink orders to the kitchen accurately and promptly.
Deliver Food & Beverages: Serve meals and drinks to guests, ensuring they receive the correct orders.
Maintain Cleanliness: Keep the dining area, tables, and service stations clean and well-organized throughout service.
Monitor Guest Satisfaction: Regularly check in with guests to ensure they are satisfied with their dining experience, addressing any immediate concerns.
Table Setup: Assist in setting and resetting tables before and after shifts, ensuring all utensils, napkins, and condiments are stocked.
Follow Health and Safety Standards: Adhere to all health, safety, and hygiene regulations to maintain a safe working environment.
Handle Payments: Assist in processing customer payments and managing transactions using the point-of-sale (POS) system when necessary.
Perks and Benefits:
Opportunities for tips.
Opportunities for career growth and development in the hospitality industry.
Friendly and supportive team environment.
Desired Candidate Profile
Qualifications:
Prior experience in a restaurant or hospitality setting is a plus but not required.
Excellent communication and customer service skills.
Ability to work in a fast-paced environment.
Team player with a positive attitude.
Flexibility to work varying shifts, including evenings, weekends, and holidays.
Basic knowledge of food and beverage service or a willingness to learn.