Waiter / Waitress

Alabbar Enterprises; Dubai; On-site; AED 36,000 - 58,000; Full time

Job summary

Alabbar Enterprises in Dubai is seeking a restaurant service professional to take orders, serve guests, and ensure exceptional dining experiences. The role emphasizes upselling, accurate order transmission, and teamwork with kitchen and bar staff.

The ideal candidate has a high school diploma and experience in fast-paced hospitality, with a passion for guest satisfaction and service excellence.

Qualifications

• High School Diploma or equivalent.
• Experience in food and beverage preparation or customer service preferred.
• Ability to work in a fast-paced, high-pressure environment.
• Dedication to customer satisfaction and service excellence.

Responsibilities

• Greet guests and take food and beverage orders.
• Suggest daily specials and chef recommendations.
• Input orders into the POS system and relay to kitchen.
• Coordinate with kitchen staff to ensure timely and accurate order preparation.
• Maintain cleanliness of dining areas and restock as needed.
• Handle guest complaints with professionalism.
• Collaborate with bartenders and runners to ensure smooth service.

Skills

Customer service

Food & beverage service

Communication

Stamina

Education

High School Diploma

Job description

Alabbar Enterprises & ANOTHER is a UAE-based retail group that represents established brands like Candylicious, Ethan Allen, Yogurtland and Garrett Popcorn. It is also the parent company of multiple F&B concepts like Social House, Karak House, Angelina, Gia, Markette, Two Bistro, Caya, Parka, Krema, Carpo, Ganache Chocolatier, The Good Hood Kitchen, Klay by Karak and Kuku under its umbrella.

An entity with lifestyle and retail endeavours and a passion for distinction - moments – growth.

Guided by our values and positivity, we bring prevailing international & homegrown brands, delivering the highest levels of retail excellence and experiences to our guests.

The backbone of our vision is to pursue opportunities to grow and expand our presence locally and internationally while adhering to our core values and bringing synonymous moments and experiences to life.

Job Summary

Responsible in taking food and beverage orders, suggestive selling, serving orders to guests and ensuring complete guest satisfaction.

Job Responsibilities

• Making the guest feel at home and taken care of throughout their experience.
• Setting up / opening and closing the restaurant.
• Explaining the daily specials / chef recommendations.
• Taking order and punching them into the POS system.
• Communicate order details to the kitchen staff.
• Coordinate with kitchen staff to ensure timely and accurate order preparation.
• Regularly update customers on the status of their orders.
• Handle complaints from clients.
• Serving food and drinks.
• Liaising with bartenders and runners to ensure smooth operations.
• Taking out the empty plates, glasses and condiments after the guests have finished.
• Cleaning the restaurant.
• Cleaning applicable operational equipment.
• Re-stocking service areas & condiments.
• Performing other reasonable job duties as assigned by direct supervisors from time to time.

Job Requirements

• High School Diploma or equivalent.
• Experience in food and beverage preparation or customer service preferred.
• Capability to perform repetitious duties.
• Capability of working in a high-pressured environment.
• Dedication to customer satisfaction and service excellence.