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Waiter | Waitress

Dubai

Dubai

On-site

AED 60,000 - 120,000

Full time

11 days ago

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Job summary

Join ROKA as a Waiter, where you'll play a crucial role in creating memorable dining experiences in a vibrant setting. We're looking for energetic, customer-oriented individuals with a love for Japanese cuisine to join our dedicated team. This position offers career growth opportunities and the chance to be part of a globally recognized brand.

Benefits

World-Class training
Global opportunities
Family Meals shared daily
Rewards & Recognition
Staff discount across the Azumi group

Qualifications

  • Proven experience as a waiter in a luxury high-volume restaurant.
  • Genuine love for culinary experiences.

Responsibilities

  • Provide attentive and personalized service to guests.
  • Maintain a clean and well-organized dining area.

Skills

Customer-oriented
Team player
Attention to detail
Passion for Japanese cuisine

Job description

As a ROKA Waiter, you'll be at the heart of

our guest experience. You'll create memorable moments, embody our vibrant

restaurant energy, and play a crucial role in maintaining the high standards

that define the Roka experience.

ROKA is a collection of contemporary

Japanese Robatayaki restaurants. First launched in 2004 in London, our

collection has grown to include five venues in the Middle East in Dubai,

Riyadh, Jeddah, Bahrain & Kuwait. ROKA embodies the spirit of coming

together and sharing a collective dining experience, (RO) symbolises the

atmosphere and (KA), the heat of fire from the Robata. Roka is proud to be part

of the Azumi collection.

Life at ROKA

At ROKA, we're more than a restaurant –

we're a vibrant community fuelled by the energy that flows from our Robata

grills, guided by our core values :

Honor the Mastery - we celebrate every detail, always striving for perfection –

putting pride in everything we do

Do Unto Others - we support each other to be at our best, treating every team

member and guest with warmth and openness

Embrace the Energy - we bring passion and positivity to everything we do

Main Duties

Your key responsibilities will include :

  • Provide attentive and personalized service, anticipating

guest needs and addressing any requests promptly

  • Deliver dishes to guests with precision, ensuring

accuracy and attention to presentation

  • Maintain a clean and

well-organized dining area, ensuring tables are set and reset to the highest

standard

  • To consistently strive for quality of service and

consistency in our experience to our guests

  • Liaise with the front-of-house and kitchen teams to

ensure seamless service and transparent communication

What We Look For

Our ideal candidate embodies our values and the following :

  • A genuine love for culinary experiences & a

passion for Japanese cuisine

  • Proven experience as Waiterin a luxury

high-volume restaurant or similar

  • A natural team player who is at home working in sync

with a large team

  • Naturally friendly, customer-oriented, and skilled

at creating memorable dining experiences

We offer incredible career growth, international

opportunities, and the chance to contribute to a world-renowned brand, where

every detail from the finest ingredients to our unrivalled atmosphere is

crafted to perfection.

As part of our team, you’ll enjoy :

  • World-Class training, designed to inspire and

educate

  • Global opportunities , experience hospitality around

the globe with our five incredible brands

  • Family Meals are shared daily
  • Rewards & Recognition, we value

our team and celebrate your contributions to our success with meaningful

rewards and recognition

  • Staff discount, enjoy exclusive discounts across

the Azumi group, worldwide!

Our Commitment to Inclusivity

We are an equal opportunities employer and welcome all

applicants. If you require any assistance to make the recruitment process more

accessible, please let one of our Talent Acquisition team know.

Ready to create some magic? Join

us and bring your talent to a team that’s elevating contemporary dining on a

global stage.

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