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A leading hotel is seeking a Waiter/Waitress to provide excellent service to guests. The role involves serving food and drinks, understanding menu offerings, and ensuring guest satisfaction. Ideal candidates will have educational qualifications in Hospitality or Tourism and proven experience in the industry.
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.
To have a thorough understanding and knowledge of all Food and Beverage related services and products and, to have the ability to recommend Food & Beverage combinations, to upsell and cross-sell.
Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1-year work experience in hotel operations. Good customer service, communication, and interpersonal skills are a must.