Waiter And Bartender

Elite Hire Service; Dubai; On-site; AED 25,000 - 45,000; Full time

Job summary

An established industry player in hospitality is seeking enthusiastic individuals for various roles including chefs, bartenders, and front desk staff. This dynamic position requires excellent customer service skills, attention to detail, and the ability to multitask in a fast-paced environment. Candidates will engage with guests, ensuring a memorable dining experience while managing orders and payments efficiently. Join a vibrant team where your contributions will enhance guest satisfaction and create a welcoming atmosphere. If you thrive in a bustling environment and enjoy working with people, this opportunity is perfect for you.

Qualifications

• High school diploma or equivalent is required.
• Strong customer service and communication skills are essential.

Responsibilities

• Greet customers warmly and escort them to their tables.
• Take accurate food and beverage orders and relay them to the kitchen.
• Serve food and drinks promptly and check in with customers.

Skills

Customer service

Communication skills

Multitasking

Attention to detail

Teamwork

Time management

Conflict resolution

Basic math skills

Memory

Physical stamina

Education

High School & Equivalent

Higher Secondary School & Equivalent

Job description

High School & Equivalent; Higher Secondary School & Equivalent

Job Function

Chefs / F&B / Housekeeping / Front Desk
Other
Hotel management

Skillset

Customer service Communication skills Multitasking Attention to detail Teamwork Time management Conflict resolution Basic math skills (for handling bills) Memory (for orders and specials) Physical stamina (standing and moving for long hours)

Preferred Jobseekers

Jobseekers from any country

Greet customers warmly and escort them to their tables.

Present menus, explain specials, and answer questions about menu items.

Take accurate food and beverage orders and relay them to the kitchen or bar.

Serve food and drinks promptly and professionally.

Check in with customers to ensure satisfaction during meals.

Handle complaints or issues professionally and promptly.

Clear tables, clean dining areas, and reset tables for the next guests.

Process customer payments using POS systems.
A Bartender is responsible for preparing and serving alcoholic and non-alcoholic drinks, engaging with guests, and creating a welcoming bar environment.

Key Responsibilities:

Greet guests and take drink and food orders.

Mix, garnish, and serve alcoholic and non-alcoholic beverages according to recipes.

Maintain knowledge of bar menu and drink specials.

Check customers identification to ensure legal drinking age compliance.

Keep the bar stocked, clean, and organized.

Engage with customers to create a fun and inviting atmosphere.

Handle cash, credit card transactions, and open/close tabs.

Monitor guest behavior and manage alcohol consumption

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