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A leading luxury hotel is seeking a guest service provider to enhance the dining experience. Responsibilities include greeting guests, managing orders, and ensuring service excellence in a prestigious setting. The role requires previous experience in fine dining or luxury service, emphasizing teamwork and upselling to maximize satisfaction.
Key Responsibilities:
Guest Service Excellence:
Greet guests warmly escort them to their table and ensure their comfort during their dining experience.
Provide detailed menu explanations offer recommendations and answer any questions regarding the food and beverage offerings.
Take guest orders accurately ensuring all special requests and dietary restrictions are noted and communicated to the kitchen staff.
Serve food and beverages promptly ensuring all dishes and drinks are presented beautifully and meet the resorts high standards.
Service Operations:
Ensure cleanliness and tidiness of the dining area at all times.
Set up and break down tables for service ensuring the correct arrangement settings and ambiance.
Maintain knowledge of daily specials promotions and new menu items to assist guests in making informed choices.
Collaborate with the kitchen and bar staff to ensure the smooth delivery of food and beverages.
Guest Relations:
Address guest inquiries resolve concerns and ensure satisfaction during their visit.
Handle guest feedback with professionalism ensuring any complaints are swiftly addressed and escalated when necessary.
Maintain a professional and courteous demeanor at all times ensuring guests feel valued and welcome.
Team Collaboration:
Work as part of a team to ensure smooth service flow during busy times.
Assist other waitstaff and management as needed supporting colleagues to ensure efficient service delivery.
Attend staff meetings training sessions and participate in any development programs to enhance your skills.
Health & Safety:
Ensure all health safety and hygiene regulations are followed.
Maintain clean workstations and practice safe food handling procedures in line with local regulations.
Upselling & Revenue Generation:
Proactively suggest additional items to guests including appetizers wines and desserts in order to maximize revenue.
Offer personalized service that enhances the guest experience and encourages repeat visits.
Qualifications :
Previous experience in a similar role ideally in a luxury hotel or fine dining establishment.
Additional Information :
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Fulltime