Sous Chef Main Kitchen

Atlantis Resorts; Dubai; On-site; AED 60,000 - 90,000; Full time

Job summary

Atlantis Resorts is seeking a creative Sous Chef to lead kitchen operations at Atlantis, The Royal in Dubai. The ideal candidate will have a diploma in Catering and 5 years of experience in a high-end establishment. Join a team passionate about delivering extraordinary culinary experiences.

Qualifications

• 5 years of experience in a 5-star international chain.
• 1-2 years of experience in a similar or higher position.

Responsibilities

• Assist the Chef de Cuisine in managing kitchen operations.
• Ensure hygiene and sanitation standards are met.
• Supervise and motivate kitchen staff.

Skills

Leadership

Hygiene Management

Team Coordination

Education

Diploma in Catering

Job description

(16147)

At Atlantis, we exist to bring the extraordinary to every holiday and experience through connection, empowerment, precision, care, and warmth. Inspired by the majesty and mystery of the ocean, Atlantis resorts are unique destinations full of life, wonder, and surprise, where we seek to exceed our guests' expectations at every possible turn.

Atlantis, The Royal, will forever change the landscape of Dubai. Crafted by the world's leading designers, architects, and artists, this iconic destination will offer extraordinary stays, dining, attractions, and entertainment. The world is yet to experience anything like it. With a sense of exhilaration and discovery, we create unforgettable memories by providing guests the opportunity to discover an extraordinary world filled with thrilling adventures. Whether designing a couple's retreat or serving the extraordinary in one of our award-winning celebrity chef restaurants, we approach everything with imagination to spark a sense of courage, inspiration, and innovation. This is not simply our job; it’s our passion.

About The Role

As a Sous Chef, you will assist the Chef de Cuisine in leading, managing, and organizing all requirements to the highest standards in accordance with standard operating procedures. You will ensure proper hygiene and sanitation in your areas, maintain adequate stocks of working materials, coordinate with other departments, and provide training. You must ensure and enforce set service standard procedures by directing, supervising, and motivating staff to perform at their highest level of service.

About You

The ideal candidate must have a diploma in Catering or 5 years of experience in a 5-star international chain, with 1-2 years in a similar or higher position. We invite you to apply for this unique opportunity. Atlantis, The Palm, offers an excellent environment to grow and develop your career in a vibrant city with diverse cultures.

Atlantis Dubai is an iconic entertainment destination comprising two world-class resorts: Atlantis, The Palm, and Atlantis, The Royal. Join a team that is adventurous, creative, warm-hearted, and extroverted. We believe in making our guests happy beyond anything they have ever imagined, creating memories that last a lifetime. You will be at the heart of this vision, constantly innovating to deliver amazing experiences and everlasting memories.

Role Level: Mid-Level
Work Type: Full-Time
Country: United Arab Emirates
City: Dubai
Company Website: [Link]

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