Sous Chef

Al Hayat Group; Sharjah; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading culinary organization in Sharjah is seeking a talented Sous Chef to assist the Head Chef in managing kitchen operations and supervising staff. Strong leadership and culinary skills are essential for maintaining high-quality standards. The position offers a salary of 3000 AED. Interested candidates should send their CVs.

Responsibilities

• Assist the Head Chef in managing kitchen operations.
• Supervise staff.
• Maintain quality standards.

Skills

Strong leadership

Culinary skills

Job description

Overview

We are hiring a talented Sous Chef to assist the Head Chef in managing kitchen operations, supervising staff, and maintaining quality standards. Strong leadership and culinary skills are essential.

Compensation

Salary: 3000 AED

Responsibilities

• Assist the Head Chef in managing kitchen operations
• Supervise staff
• Maintain quality standards

Qualifications

• Strong leadership
• Culinary skills

How to apply

Interested candidates send your CV to 971-