Senior Sous Chef – Airline Bakery Production Lead

Emirates Flight Catering

United Arab Emirates

Sur place

AED 180 000 - 240 000

Plein temps

Il y a 3 jours
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Résumé du poste

Emirates Flight Catering is seeking an experienced bakery production lead to manage kitchen operations, ensuring efficient production, high quality, and strict adherence to SOPs and food safety standards. The role involves coordinating with chefs and stakeholders to meet airline catering requirements and drive continuous improvement in a large, multi-national kitchen environment.

The successful candidate will have at least 6 years of culinary experience, a relevant certification, and a track

Qualifications

  • Minimum 6 years of culinary experience.
  • Relevant culinary certification.

Responsabilités

  • Manage kitchen production operations to meet targets and timelines.
  • Implement and enforce SOPs, recipes, and food safety standards.
  • Lead and develop Sous Chefs and production teams.
  • Coordinate with Executive Sous Chef and stakeholders for decisions.
  • Establish production quality controls for portion, yield, labeling, and specs.
  • Drive lean initiatives to improve efficiency and reduce waste.
  • Monitor performance and implement corrective actions.
  • Oversee high-volume a la carte and banquet operations.
  • Conduct quality assurance reviews and process verifications.

Connaissances

Kitchen ops
Culinary techniques
Menu development
Food costing
Leadership
Banqueting
Quality control
Staff training
Communication

Formation

Hotel/Culinary management degree

Description du poste

Emirates Flight Catering is seeking an experienced bakery production lead to manage kitchen operations, ensuring efficient production, high quality, and strict adherence to SOPs and food safety standards. The role involves coordinating with chefs and stakeholders to meet airline catering requirements and drive continuous improvement in a large, multi-national kitchen environment.

The successful candidate will have at least 6 years of culinary experience, a relevant certification, and a track

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