Senior Chef De Partie (French Restaurant) (173156)

Shangri-La Hotels and Resorts; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

An esteemed luxury hotel is seeking a Senior Chef De Partie for its fine dining French restaurant, Bord Eau. The ideal candidate will have a passion for French cuisine, experience in luxury dining, and the ability to lead a kitchen team. This role involves quality control, recipe development, and maintaining high culinary standards in a prestigious culinary setting.

Qualifications

• 2-4 years of experience in a similar role.
• Experience in a French fine dining restaurant or luxury 5-star hotel.

Responsibilities

• Work closely with the Chef on quality and cost control of food.
• Assist in composing new recipes and menu ideas.
• Control cooking procedures and presentation of all dishes.
• Ensure compliance with health and safety regulations.

Skills

Passion for French Cuisine

Calm and Courteous

Reliable and Responsible

Fluent in English

Job description

Senior Chef De Partie (French Restaurant)

Bord Eau Restaurant, Shangri-La Qaryat al Beri, Abu Dhabi

An amazing opportunity is open in our fine dining French restaurant Bord Eau.We are seeking a passionate and experienced Senior Chef De Partie to lead our dynamic team at Bord Eau dedicated to delivering an authentic and exquisite culinary experience. Bord Eau is aclassical French cuisine elevated by the very best produce; artfully plated dishes paired with the finest wines promise a meal to remember at this Louis XIII décor inspired restaurant.

What are we looking for?

• Has a passion for French Cuisines
• Experience working in a French Fine dining restaurant or luxury 5-star hotel with specialty restaurant background.
• 2-4 years of Experience in the similar area.
• Fluent in English (A foreign language will be an advantage)
• Ability to focus, always remaining calm and courteous.
• Highly responsible & reliable

What will you do?

• To work closely with the Chef in charge of the Kitchen on quality and cost control of food.
• To assist the Chef De Cuisine in composing new recipes and menu ideas.
• Controls cooking procedures, portioning, garnishing and presentation of all dishes.
• Controls freshness, preparation techniques and storage of goods used.
• To maintain a high standard of personal hygiene and always following the grooming standards.
• Ensure compliance with health and safety regulations, as well as other legal requirements, maintaining a safe and secure environment for both guests and staff.

Shangri-La Hotel, Qaryat Al Beri, Abu Dhabi

The hotel comprises 213 luxurious guestrooms and suites and 6 four-bedroom villas with private pools, all furnished to the highest standards in a modern Arabic style. To meet the needs of long-staying guests, the hotel offers 161 fully furnished spacious serviced apartments ranging from studios to four-bedroom units. The hotel is located within the acclaimed Qaryat Al Beri complex, on a one-kilometer stretch of private beach overlooking the strait that separates Abu Dhabi Island from the mainland. The hotel is conveniently located next to a souk, offering a variety of shops under one roof. It is only a ten-minute drive from the city’s international airport, five minutes from the golf course and the Convention Centre, and 15 minutes from the Corniche and the city center.

Shangri-La and Traders Hotel, Qaryat al Beri, Abu Dhabi is an equal opportunity employer.We believe in hiring a diverse workforce and committed to non-discrimination onanyprotectedbasis, or any other basis covered under applicable law. We respect your privacy, and committed to protecting the privacy, confidentiality and security of the personal data you provide to us or that we collect about you when you use our website www.shangri-la.com/careers , or when you otherwise interact with us. We are aware of our responsibilities to protect your personal data, to keep it secure and to comply with applicable privacy and data protection laws. For the purposes of this Privacy Policy, “personal data” shall have the meaning as given to it by applicable privacy or data protection laws. Also, we adhere and comply with Occupational Health and Safety regulations ensuring a safe and risk-free working environment with diverse workforce.