Restaurant Supervisor

Minor International; Abu Dhabi; On-site; AED 60,000 - 90,000; Full time

Job summary

A leading company in the hospitality industry is seeking a dynamic individual to support Food & Beverage operations at their resort. The ideal candidate will enhance guest satisfaction through excellent service and effective team management, while ensuring operational excellence in a fast-paced environment.

Qualifications

• Previous experience in Food & Beverage/Restaurant operation.
• Passion for leadership and teamwork.
• Eye for detail to achieve operational excellence.

Responsibilities

• Support overall Food & Beverage operation to maximize guest satisfaction.
• Handle daily team member relations and encourage problem solving.
• Maintain a safe and sanitary work environment.

Skills

Guest service skills

Leadership

Teamwork

Attention to detail

Education

College diploma in Hotel Management

Job description

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction maintain a safe and sanitary work environment and ensure only the highest quality products are being served achieved through developing and maintaining a strong team environment delivery of prompt courteous service in accordance with brand and Food & Beverage standards. Further you handle daily team member relations and encourage problem solving by team members through proper training and empowerment.

Qualifications :

• College diploma in Hotel Management or related field
• Previous experience in Food & Beverage/Restaurant operation
• Passion for leadership and teamwork
• Eye for detail to achieve operational excellence
• Excellent guest service skills

Additional Information :

Remote Location

Remote Work :

No

Employment Type :

Fulltime