Restaurant Manager

FIVE Hotels and Resorts; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

FIVE Hotels and Resorts is seeking an exceptional Restaurant Manager to lead their esteemed Food and Beverage team. The ideal candidate will ensure outstanding service and guest satisfaction by employing a proactive approach to meet guest needs while managing operations in a dynamic, upscale environment.

Qualifications

• Proven experience as a Restaurant Manager or similar role in upscale dining.
• Expert knowledge of cuisine cultures and etiquette.

Responsibilities

• Lead a team of Food and Beverage professionals to ensure exceptional service.
• Anticipate guest needs and resolve issues for a seamless dining experience.

Skills

Leadership

Guest Service

Culinary Knowledge

Job description

Restaurant Manager Job Location UAE

Key Responsibilities

1. Lead an industry-leading team of Food and Beverage professionals.
2. Deliver exceptional service to guests by personally interacting with them throughout their dining experience.
3. Ensure a seamless dining experience for guests by anticipating their needs and exceeding expectations.
4. Showcase a proactive approach to addressing guest concerns and fulfilling their requests, swiftly resolving any issues to ensure exceptional guest satisfaction.

Requirements

1. Demonstrated expertise as a Restaurant Manager or in a comparable leadership position within an upscale restaurant, ideally in a dynamic, opulent environment featuring performances by world-renowned DJs.
2. Extensive knowledge of various cuisine cultures and dining etiquette, coupled with an authentic passion for delivering a captivating and immersive dining concept.

Location: United Arab Emirates