Restaurant General Manager

Hyde Johannesburg Rosebank; Dubai; On-site; AED 100,000 - 150,000; Full time

Job summary

A leading hotel in Dubai seeks a Catering Manager to oversee the restaurant and bar operations. You will be responsible for enhancing profitability, menu management, and maintaining high service standards while also recruiting and guiding a strong team. Ideal candidates will embody integrity, professionalism, and a passion for providing excellent customer experiences.

Qualifications

• Ability to handle tough situations professionally.
• Strong integrity and professionalism.
• Transparent in motives and methods.

Responsibilities

• Manage catering department including restaurant and bar.
• Develop profitability of outlets and participate in menu engineering.
• Recruit and supervise restaurant staff.

Skills

Professionalism

Integrity

Transparency

Confidentiality

Teamwork

Education

Bachelor of Hotel Management

Job description

Bachelor of Hotel Management (Hotel Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Job Description

THE MISSION

Our customers and our teams are in good hands with you.

You are responsible for the catering department (restaurant, bar, and work/event spaces).

You develop the profitability of each outlet, participate in menu engineering, and set menu prices.

You recruit, supervise, direct, and coordinate all restaurant staff while managing other responsibilities.

You ensure compliance with the law and maintain high standards of service.

You guarantee the customer experience is always excellent!

Qualifications

Made for you? Only if

• You handle tough situations professionally: stay calm and make the right decisions when things get tricky.
• You are honest and professional: integrity is your middle name.
• You are transparent: your motives, methods, and goals are clear.
• You own your mistakes: learn from them and help your team improve.
• You believe in doing things right: honesty and fairness are key.
• You keep secrets safe: confidentiality is your superpower.
• You follow through: you deliver on your commitments.
• You are a team player and can work independently too.
• Your positive and approachable vibe lifts the room for colleagues and guests.
• You take the time to get to know your team and guests: building relationships matters.
• You support your team: we are all in this together, making magic happen.

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