Pastry consultant / head chef

Confidential; Dubai; On-site; AED 60,000 - 120,000; Part time

Job summary

A consultancy firm in Dubai is seeking a Pastry Consultant for a freelance project. The role involves developing signature baked items, establishing dough processes, and providing training for staff chefs. Candidates must have a strong pastry background and familiarity with Asian bakery trends. Immediate availability is required for this unique project.

Qualifications

• Strong background in pastry or bakery.
• Experience in consulting or R&D development.
• Familiarity with Asian bakery trends.
• Immediate availability in Dubai.

Responsibilities

• Develop and test 3 signature baked items.
• Set the dough development process and technical specs.
• Assist in training a staff chef to replicate recipes.

Skills

Pastry expertise

Consulting experience

R&D development

Knowledge of Asian bakery trends

Job description

We’re looking for a Pastry Consultant to:
1) Develop and test 3 signature baked items (based on an already defined flavor direction---- to be discussed later)
2) Set the dough development process, fillings, baking texture and technical specs
3) Provide final recipe documentation or assist in training a staff chef to replicate consistently

Ideal Candidate:
1) Strong background in pastry or bakery, with previous consulting or R&D development experience
2) Familiarity with Asian bakery trends or ability to reverse engineer texture-driven products
3) Based in Dubai and available to work immediately

This is a freelance paid project.