Pastry Commis II: Creative Desserts, On-Site Abu Dhabi

Rotana; Abu Dhabi; On-site; AED 90,000 - 160,000; Full time

Job summary

Rotana seeks passionate kitchen professionals for on-site roles at Park Rotana & Park Arjaan Abu Dhabi. The successful candidate will support the Demi Chef de Partie, assist in daily kitchen operations, and help maintain high standards of food quality and presentation.

We require 2–4 years in quality establishments, professional kitchen training, and strong teamwork. This full-time position offers a pathway to growth within a leading hospitality group in the UAE.

Qualifications

• 2–4 years of experience in a quality establishment
• Proven track of food preparation, presentation and preservation knowledge
• Professional kitchen apprenticeship or chefs training course

Responsibilities

• Support the Demi Chef de Partie or Commis I in daily operations
• Work according to menu specifications by the Chef de Partie
• Maintain hygienic work area according to hotel rules
• Control food stock and food cost in your section
• Prepare daily mis-en-place and food production in main kitchen or satellites
• Follow instructions from immediate superiors to complete tasks
• Ensure highest standards and quality in daily preparation; stay updated on new products and techniques
• Coordinate with other sections on requirements, cleanliness, wastage and cost control

Skills

Culinary skills

Job understanding

Responsibility

Customer focus

Teamwork

Education

Professional kitchen apprenticeship or chefs training

Job description

Rotana seeks passionate kitchen professionals for on-site roles at Park Rotana & Park Arjaan Abu Dhabi. The successful candidate will support the Demi Chef de Partie, assist in daily kitchen operations, and help maintain high standards of food quality and presentation.

We require 2–4 years in quality establishments, professional kitchen training, and strong teamwork. This full-time position offers a pathway to growth within a leading hospitality group in the UAE.