Pastry Commis II: Craft & Plate Desserts in Luxury Kitchens

Luxury Collection; Ajman; On-site; AED 67,000 - 89,000; Full time

Job summary

The Luxury Collection in Ajman, United Arab Emirates seeks an entry-level cook to prepare and cook food according to recipes, quality and presentation standards, and perform prep tasks.

Follow safety and sanitation policies, assist with mise en place, monitor temperatures, and maintain a clean, organized workstation while coordinating with the kitchen team.

Education: High school diploma or GED; experience: less than 1 year; no supervisory duties required.

Qualifications

• Education: High school diploma or GED.
• Experience: Less than 1 year related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare and cook food according to recipes, quality and presentation standards.
• Prepare ingredients for cooking, including portioning, chopping, and storing food before use.
• Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods.
• Follow and ensure compliance with food safety handling policies and procedures.
• Monitor the quality of food prepared and portions served throughout shift.

Education

High school diploma or GED equivalent

Job description

The Luxury Collection in Ajman, United Arab Emirates seeks an entry-level cook to prepare and cook food according to recipes, quality and presentation standards, and perform prep tasks.

Follow safety and sanitation policies, assist with mise en place, monitor temperatures, and maintain a clean, organized workstation while coordinating with the kitchen team.

Education: High school diploma or GED; experience: less than 1 year; no supervisory duties required.