Pastry Commis I: Crafting Elevated Desserts

Flip retail; Ras Al Khaimah; On-site; AED 50,000 - 67,000; Full time

Job summary

Hilton Ras Al Khaimah is seeking a Commis I - Pastry to uphold the highest standards of food production and presentation across our dining venues, bars, and in-room service. You will collaborate with the kitchen team to ensure quality and consistency, while supporting cost control and hygiene practices.

The ideal candidate is eager to learn, adaptable, and customer-focused, delivering exceptional guest experiences in a luxury hospitality environment.

Responsibilities

• Maintain the finest quality standards for food production and presentation across dining venues, bars, and in-room service.
• Support kitchen brigade and assist with food cost control.
• Ensure health, hygiene and safety standards are met at all times.

Job description

Hilton Ras Al Khaimah is seeking a Commis I - Pastry to uphold the highest standards of food production and presentation across our dining venues, bars, and in-room service. You will collaborate with the kitchen team to ensure quality and consistency, while supporting cost control and hygiene practices.

The ideal candidate is eager to learn, adaptable, and customer-focused, delivering exceptional guest experiences in a luxury hospitality environment.