Pastry Chef — Innovative Desserts, Full-Time UAE

redfordrecruiters

Dubai

On-site

AED 89,280 - 156,240

Full time

14 days+
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Benefits offered by this job

Career growth opportunities
Supportive working environment

Job summary

redfordrecruiters seeks a Pastry Chef for a prestigious hospitality group in the UAE, based in Al Ain. You will lead pastry production across cakes, pastries and confections while ensuring top taste, texture and visual appeal.

The role requires 1–3 years of experience, strong baking techniques, and a solid understanding of UAE food safety standards. Immediate joiners are preferred and the position offers full-time hours in Al Ain.

Qualifications

  • 1–3 years of experience as a pastry chef or similar role in hospitality.
  • Strong knowledge of baking techniques, ingredient functionality and recipe scaling.
  • Good understanding of UAE food safety and hygiene standards.
  • Creative mindset with marketable dessert ideas.
  • Strong teamwork and communication skills.
  • Ability to work under pressure with minimal supervision.
  • Immediate joiners preferred.
  • Filipino or Nepalese nationals only.
  • Must be willing to work full-time in Al Ain UAE.

Responsibilities

  • Prepare and present high-quality pastries, cakes, breads, desserts and confectionery items.
  • Develop innovative dessert concepts aligned with current market and culinary trends.
  • Ensure consistency in taste, quality and presentation standards.
  • Maintain compliance with food safety, hygiene and sanitation regulations.
  • Support inventory control, ingredient preparation and recipe standardization.
  • Collaborate effectively with kitchen and service teams to ensure smooth operations.

Skills

Pastry Chef
Baking techniques
Recipe scaling
Food safety & hygiene UAE
Creativity in desserts
Teamwork
Under pressure
Immediate joiners
Al Ain—full-time

Job description

redfordrecruiters seeks a Pastry Chef for a prestigious hospitality group in the UAE, based in Al Ain. You will lead pastry production across cakes, pastries and confections while ensuring top taste, texture and visual appeal.

The role requires 1–3 years of experience, strong baking techniques, and a solid understanding of UAE food safety standards. Immediate joiners are preferred and the position offers full-time hours in Al Ain.

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