Outlet Manager - Sahha (All Day Dining)

Hyatt Hotels Corporation; Al Bateen; On-site; USD 40,000 - 80,000; Full time

Job summary

An established industry player in hospitality is seeking a dynamic Outlet Manager for their All Day Dining Restaurant. This role involves managing the outlet to ensure maximum guest satisfaction while adhering to brand standards and operating within budget. The ideal candidate will have a relevant degree and a minimum of two years' experience in a managerial role within food and beverage service. Join a forward-thinking company that values innovation and employee growth, and play a key role in driving the financial success of the outlet while providing exceptional service to guests.

Qualifications

• Relevant degree or diploma in Hospitality or restaurant management.
• Minimum 2 years experience as a Manager in F&B service.

Responsibilities

• Assist in the efficient running of the department.
• Manage the outlet as a successful independent profit center.

Skills

Management Skills

Customer Service

Operational Efficiency

Education

Degree in Hospitality Management

Diploma in Restaurant Management

Job description

Our leaders have always encouraged us to try new approaches and learn by experimentation. The biggest learning through this was that persistence and calculated risks pay off.

You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations.

The Outlet Manager for the All Day Dining Restaurant is responsible for managing the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, and helping to ensure the financial success of the outlet.

Qualifications

Ideally, candidates should have a relevant degree, apprenticeship, or diploma in Hospitality or restaurant management.

Minimum of 2 years work experience as a Manager in F&B service in a hotel or large restaurant with high standards.

Hyatt Regency Maui Resort and Spa | Lahaina, HI, US

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