Machine Operator Before Scalding

Black & Grey HR; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading recruitment firm is seeking a Machine Operator for a well-reputed Food Manufacturing Company in Abu Dhabi. The ideal candidate will have significant experience in poultry processing and maintenance, ensuring compliance with food safety and operational standards. Responsibilities include operating machinery, performing quality checks, and conducting routine maintenance. This role offers competitive salary and growth opportunities in a professional work environment.

Benefits

Salary plus benefits

Career growth and development opportunities

Dynamic and professional work environment

Qualifications

• Minimum 5 years in Poultry Processing Plant & 2 years in maintenance department.
• Proficiency in English (reading, writing, and speaking).

Responsibilities

• Set up, operate, and monitor the Giblet Line.
• Ensure compliance with food safety standards (HACCP, USDA, GMP).
• Perform preventive maintenance and troubleshoot machinery.

Skills

Poultry processing skills

Machine operation

Preventive maintenance

Quality control

Education

Diploma or High School qualification

Job description

BG Global Recruitment is recruiting for a well-reputed Food Manufacturing Company in the UAE. Our client is looking for a Machine Operator (Before Scalding) to operate and monitor equipment in the early stages of the poultry processing line, specifically the machinery used before scalding. This includes shackling, stunning, and ensuring the proper flow and handling of live poultry in compliance with animal welfare, safety, and operational standards.

Key Responsibilities:

• Set up, operate, and monitor the Giblet Line to ensure proper removal of internal organs.
• Adjust machine settings as needed to maintain efficiency and product quality.
• Ensure a continuous flow of poultry through the Giblet line.
• Perform quality checks to ensure offals are properly eviscerated/segregated and meet standards.
• Conduct routine cleaning and sanitation of the Giblet Line/Gizzard machine to meet hygiene regulations.
• Perform preventive maintenance and troubleshooting to prevent machine breakdowns.
• Report mechanical issues to the maintenance and production manager for repairs and fix it.
• Follow strict biosecurity and food safety procedures.
• Ensure compliance with food safety standards (HACCP, USDA, GMP).
• Follow all workplace safety protocols, including proper use of PPE.
• Maintain accurate records of maintenance data, including downtime and machine performance.
• Assist in training new workers on proper machine operation and safety guidelines.
• Inspect and coordinate edible offals for defects and report any irregularities to the quality control team.
• Work closely with quality assurance personnel to ensure product consistency.
• Coordinate with process team to monitor waste levels and work to minimize product loss.

Requirements:

• Minimum 5 years in Poultry Processing Plant & 2 years in maintenance department
• Diploma or High School qualification.
• Proficiency in English (reading, writing, and speaking)

Benefits:

• Salary plus Benefits.
• Opportunity to work with a leading food manufacturing company.
• Career growth and development opportunities.
• Dynamic and professional work environment.