Luxury Resort Mixologist - Crafted Cocktails & Service

Supreme Holdings Limited

Dubai

On-site

AED 67,000 - 112,000

Full time

10 days ago

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Job summary

Anantara Downtown Dubai invites a skilled bartender to deliver luxury beverage service consistent with our renowned standards. You will craft and present cocktails, manage bar setup, and ensure precise order taking and billing in a welcoming, professional environment.

Join a global luxury hospitality brand where attention to detail, hospitality excellence, and guest satisfaction define every shift. This role offers opportunities within a prestigious hotel and the Minor Hotels family.

Responsibilities

To serve guests in accordance with Anantara standards of food and beverage quality, presentation, and sanitation, in a gracious and professional manner.
To display the highest standards of national hospitality and professionalism when interacting with guests.
To take pride in all aspects of service, quality, personal appearance, and cleanliness, both in yourself and within your area of responsibility.
To understand and adhere to Beverage Department SOPs and continuously seek opportunities to recommend improvements to these procedures.
To professionally set up the bar at the beginning of each shift, including liquor, ice, glassware, juices, garnishes, and other required items.
To process drink orders in the proper calling order, ensuring the correct number of drinks are prepared and managing billing accurately, promptly, and efficiently.
To prepare all cocktails in accordance with the Anantara Resorts & Spas Standard Beverage Manual, using full standard measures.
To receive and check liquor against the previous shift’s requisitions and report any discrepancies in the receiving order to the F&B Supervisor promptly.
To maintain security and control within the work area and never leave the bar area unless properly relieved by a colleague.
To assist with bar and work-area cleanliness, including mopping floors, removing cans and bottles, cleaning rails and counters, and removing melting ice from ice bins.
To adhere to Anantara’s Responsible Usage of Alcohol guidelines at all times, including not serving alcohol to underage guests or guests displaying inappropriate behaviour due to previous overconsumption of alcohol.