Luxury Bartender — Guest Experience & Mixology

Kempinski Hotels SA; Dubai; On-site; AED 96,000 - 144,000; Full time

Job summary

Kempinski Hotels is seeking a Bartender in Dubai, United Arab Emirates. The role is permanent full-time within the Food & Beverage department, reporting to the Restaurant Supervisor. You will serve beverages, maintain bar setup, and assist guests with menu knowledge to maximize guest satisfaction.

The ideal candidate has 1–2 years of similar experience in a luxury hotel environment, excellent English communication, and the ability to manage high-volume service with attention to detail.

Qualifications

• 1–2 years of experience in a similar role.
• Experience in international luxury five-star hotels preferred.
• Excellent English communication skills.
• Ability to handle high volume and multitask.

Responsibilities

• Maintains proper and adequate set-up of the bar on a daily basis.
• Responsible for the daily inventory update.
• Acquire in depth knowledge of the food & beverage menu of the assigned outlet in order to assist and provide advice to guests.
• Greets guests in a courteous and friendly manner.
• Mix, garnish and serve drinks according to the guest requests.
• Ensure the Outlet is set-up for service and supervise for a smooth operation.
• Ensure proper organization, planning and control of supplies and maintain concise record of all beverage stock in order to ensure that the required is available.
• Ensure minimum wastage, breakage and spoilage.
• Actively use up selling techniques by exceeding guest expectations and to increase revenue.

Skills

English

Multitasking

Customer service

Job description

Kempinski Hotels is seeking a Bartender in Dubai, United Arab Emirates. The role is permanent full-time within the Food & Beverage department, reporting to the Restaurant Supervisor. You will serve beverages, maintain bar setup, and assist guests with menu knowledge to maximize guest satisfaction.

The ideal candidate has 1–2 years of similar experience in a luxury hotel environment, excellent English communication, and the ability to manage high-volume service with attention to detail.