Line Cook — All Day Dining & Fresh Prep

The Luxury Collection; Ajman; On-site; AED 36,000 - 60,000; Full time

Job summary

The Luxury Collection in Ajman seeks a dedicated culinary team member to prepare and cook meals, ensuring quality, portion control, and presentation. You will assist in training and supporting staff while following safety and hygiene standards.

Join a luxury hotel team and contribute to menu execution, food safety, and guest satisfaction in a demanding F&B environment. On-site position with opportunities for growth within Marriott International properties.

Qualifications

• Technical, trade, or vocational degree required.
• Minimum 3 years of related kitchen experience.
• No supervisory experience required.

Responsibilities

• Prepare and cook food to recipes and standards.
• Maintain cleanliness and safety in the kitchen.
• Assist management with training, scheduling, and coaching staff.
• Follow safety policies and report hazards.

Skills

Food preparation

Safety compliance

Team coordination

Education

Technical/Trade/Vocational Degree

Job description

The Luxury Collection in Ajman seeks a dedicated culinary team member to prepare and cook meals, ensuring quality, portion control, and presentation. You will assist in training and supporting staff while following safety and hygiene standards.

Join a luxury hotel team and contribute to menu execution, food safety, and guest satisfaction in a demanding F&B environment. On-site position with opportunities for growth within Marriott International properties.