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Kitchen Steward

Fujairah Rotana Resort & Spa

Fujairah City

On-site

AED 25,000 - 60,000

Full time

6 days ago
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Job summary

A leading resort in Fujairah is seeking a dynamic Kitchen Steward to join their team. The successful candidate will be responsible for maintaining cleanliness in food processing areas, supporting kitchen operations, and ensuring minimal wastage. Ideal applicants should have a vocational background in food & beverage and thrive in a fast-paced environment.

Qualifications

  • Previous experience as a Kitchen Steward.
  • Command of English is essential.

Responsibilities

  • Clean food processing facilities and kitchen utensils.
  • Work closely with kitchen and service employees.
  • Perform all stewarding tasks as per instructions.

Skills

Attention to details
Teamwork
Customer Focus
Adaptability

Education

Vocational training in food & beverage

Job description

Job Description

We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.

As part of the team, some of the key responsibilities will include-

  • Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
  • Work in close cooperation with all kitchen and service employees
  • Work as per duty schedule and shifts
  • Perform all stewarding tasks as per given instructions
  • Ensure minimum wastage, breakage and spoilage

Skills

Education, Qualifications & Experiences

You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.

Knowledge & Competencies

The ideal candidate will be a hands-on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies-

Understanding the job

Teamwork

Taking Responsibility

Recognising Differences

Adaptability

Customer Focus
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