Kitchen Steward

Rotana Hotels; Al Ain; On-site; AED 17,000 - 31,000; Full time

Job summary

Rotana is seeking a dynamic and self-motivated Food & Beverage professional to join our team as a Kitchen Steward. You will clean storage areas, walk-in fridges, kitchen utensils, and ensure cleanliness of corridors and operating equipment.

You will work closely with all kitchen and service staff, adhere to duty schedules and shifts, and perform all stewarding tasks with attention to detail, aiming to minimize wastage and spoilage.

Qualifications

• Vocational training in food and beverage.
• Experience as a Kitchen Steward preferred.
• English language skills essential.

Responsibilities

• Clean storage areas, walk-in fridge, and kitchen equipment.
• Coordinate with kitchen and service staff.
• Follow duty schedules and shifts.
• Carry out all stewarding tasks as instructed.
• Minimize wastage, breakage and spoilage.

Skills

Teamwork

Taking responsibility

Adaptability

Attention to detail

Customer focus

Calm under pressure

Education

Vocational training in Food & Beverage

Job description

We are currently looking fordynamic and self motivated FoodBeverage professionals who want to move their careers forward. As part of the team some of the key responsibilities will include:

• Clean food processing facilities storage room, walk in fridge's, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
• Work in close cooperation with all kitchen and service employees
• Work as per duty schedule and shifts
• Perform all stewarding tasks as per given instructions
• Ensure minimum wastage, breakage and spoilage

Education/ Qualifications/ Experiences

You should ideally have a vocational training in food and beverage with previous experiences as a Kitchen Steward. Command of English is essential.

Knowledge/ Competencies

The ideal candidate will be a hands on hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:Understanding the job/Teamwork/Taking Responsibility/Recognising Differences/Adaptability/Customer Focus