Kitchen Helper

AL REYADAH HOSPITALITY SERVICES; Dubai; On-site; AED 25,000 - 60,000; Full time

Job summary

A leading hospitality services provider in Dubai is seeking a Kitchen Assistant. The role involves assisting in food preparation, maintaining kitchen hygiene, and supporting the kitchen team during operations. Ideal candidates should have experience in a kitchen environment and a strong understanding of food safety and sanitation procedures.

Benefits

Annual Air Ticket

Medical Insurance

Annual Leaves as per Labour Law

Visa

Qualifications

• Minimum 2 years of experience in a kitchen or catering unit.
• Basic understanding of kitchen hygiene and food safety.
• Physically fit for long hours of standing and lifting.

Responsibilities

• Assist with food preparation and maintain kitchen cleanliness.
• Ensure hygiene practices and safety standards are met.
• Help in stock movement and support the kitchen team.

Skills

Kitchen hygiene

Food safety

Knife handling

Teamwork

Positive attitude

Education

Secondary School

Job description

Secondary School(Academic / General), Intermediate School

Nationality

Male

Annual Air Ticket, Annual Leaves As Per Labour Law, Medical Insurance, Visa

Vacancy

1 Vacancy

Job Description

• Assist with basic food preparation, such as peeling vegetables and portioning ingredients.
• Maintain cleanliness in the kitchen, including equipment, work areas, and storage spaces.
• Ensure proper hygiene and sanitation practices are followed at all times.
• Organize and prepare the kitchen before service to ensure smooth operations.
• Follow food safety standards, including knowledge of color coding, danger zones, and knife handling.
• Help with stock movement and storage organization.
• Support the kitchen team by filling in for absent staff and assisting wherever needed.
• Assist with production tasks, including packing, labeling, and portioning food items.
• Maintain a clean and professional appearance and work in a manner that reflects this.

Desired Candidate Profile

• Minimum 2 years of experience working in a kitchen, catering unit, or central kitchen environment
• Basic understanding of kitchen hygiene, food safety, and sanitization procedures
• Familiar with knife handling, color coding in the kitchen, and danger zone temperature guidelines
• Physically fit and able to handle long hours of standing and lifting supplies
• Willing to perform various kitchen duties, including cleaning, preparation, packing, and assisting team members
• Flexible with work hours, including weekends and shifts
• Ability to follow instructions and work under pressure in a fast-paced environment
• Team-oriented with a positive attitude and a neat, professional appearance
• UAE-based candidates or those willing to relocate to Sharjah are preferred.
• Basic English or Hindi communication skills are an advantage

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