Junior Commis Chef: Culinary Operations in Luxury Kitchens

Atlantis

Dubai

Sur place

AED 39 000 - 61 000

Plein temps

14 jours+

Une candidature complète en une minute

Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Résumé du poste

Atlantis Resorts in Dubai invites a Commis Chef 2 to join a large luxury kitchen operation. You will support senior chefs, assist with daily food preparation, and help ensure high-quality, consistent menus across multiple concepts.

The role targets developing chefs with 1–2 years of experience who are eager to learn and grow within a prestigious hospitality environment offering structured culinary training and career progression.

Qualifications

  • 1-2 years of experience in a similar kitchen role.
  • Interest in progressing toward a professional chef career.
  • Exposure to an international luxury hotel is valuable.

Responsabilités

  • Assist senior chefs with daily food preparation and service requirements.
  • Prepare ingredients according to established recipes and kitchen instructions.
  • Complete mise en place accurately before service periods begin.
  • Support cooking and plating activities under the direction of more experienced chefs.
  • Maintain consistent food quality across assigned preparation tasks.
  • Follow portion sizes, recipes, and presentation standards.
  • Keep workstations organized throughout preparation and service.
  • Follow food hygiene and safe handling requirements at all times.
  • Store ingredients correctly and follow appropriate labeling and rotation procedures.
  • Check product freshness before use and report quality concerns promptly.
  • Learn new cooking methods and production techniques from senior chefs.

Connaissances

Food Preparation-Cooking
Mise en place
Ingredient preparation
Basic cooking techniques
Kitchen operations
Food hygiene
Food safety
High-volume food production
Team collaboration
Luxury hotel kitchens
Fine dining support
Buffet preparation
Bakery support
Pastry preparation
International cuisine
Sushi kitchen exposure
Knife skills
Service preparation
Waste reduction
Quality control
Professional kitchen discipline
Culinary development

Description du poste

Atlantis Resorts in Dubai invites a Commis Chef 2 to join a large luxury kitchen operation. You will support senior chefs, assist with daily food preparation, and help ensure high-quality, consistent menus across multiple concepts.

The role targets developing chefs with 1–2 years of experience who are eager to learn and grow within a prestigious hospitality environment offering structured culinary training and career progression.

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