Italian Sous Chef: Lead Kitchen & Mentorship

Five Keys Hospitality Services LLC; Abu Dhabi; On-site; AED 60,000 - 85,000; Full time

Job summary

Tanqeeb in Abu Dhabi is seeking an Assist Head Chef to support daily kitchen operations and ensure seamless service. You will lead the preparation and plating of authentic Italian dishes while upholding the highest standards of quality and presentation.

Responsibilities include managing inventory and food cost controls, reducing waste, and mentoring junior kitchen staff. A culinary degree with 3–5 years of Italian kitchen experience and ServSafe certification are required.

Qualifications

• Culinary degree or equivalent formal training in Italian cuisine.
• ServSafe certification or equivalent food safety credential.

Responsibilities

• Assist the Head Chef in daily kitchen operations and service.
• Oversee the preparation and cooking of authentic Italian dishes to high quality standards.
• Manage inventory and control food costs, implementing waste reduction strategies.
• Train and mentor junior kitchen staff to foster a collaborative team.

Skills

Italian cuisine

Team leadership

Food cost control

Education

Culinary degree (Italian cuisine)

ServSafe certification

Job description

Tanqeeb in Abu Dhabi is seeking an Assist Head Chef to support daily kitchen operations and ensure seamless service. You will lead the preparation and plating of authentic Italian dishes while upholding the highest standards of quality and presentation.

Responsibilities include managing inventory and food cost controls, reducing waste, and mentoring junior kitchen staff. A culinary degree with 3–5 years of Italian kitchen experience and ServSafe certification are required.