Hygiene And Safety Officer

A Leading Company In UAE; Dubai; On-site; AED 60,000 - 85,000; Full time

Job summary

Une entreprise de luxe à Dubaï recherche un Hygiene & Safety Officer pour superviser la conformité aux normes de santé et de sécurité au sein du palais royal. Le candidat idéal doit posséder une solide expérience dans le domaine de la sécurité alimentaire, assurer un environnement impeccable pour la famille royale et former le personnel sur les meilleures pratiques en matière de santé et de sécurité.

Qualifications

• Expérience en sécurité alimentaire et hygiène environnementale.
• Connaissances des normes HACCP.
• Historique dans l'hôtellerie de luxe ou environnements résidentiels VIP.

Responsibilities

• Surveiller et appliquer les protocoles d'hygiène et de sanitation dans les départements du palais.
• Effectuer des inspections et audits réguliers pour assurer la conformité.
• Former le personnel sur les pratiques d'hygiène et les procédures d'urgence.

Skills

Détail

Discrétion

Proactivité

Job description

We are seeking a highly detail-oriented, discreet, and experienced Hygiene & Safety Officer to oversee all health, safety, and sanitation standards within the Royal Family’s private palace in Dubai. The ideal candidate will have a strong background in food safety and environmental hygiene, particularly within luxury hospitality or VIP residential environments, and will be proactive in maintaining a spotless, compliant, and safe environment for the Royal Family, guests, and all palace staff.

• Monitor and enforce hygiene and sanitation protocols across all palace departments (kitchen, housekeeping, F&B, maintenance, etc.). • Conduct routine inspections and audits to ensure compliance with UAE health regulations and international standards such as HACCP. • Lead training and awareness sessions for all palace staff on hygiene practices, food safety, PPE usage, and emergency health procedures. • Identify potential health and safety risks; recommend and implement corrective actions. • Oversee proper storage, usage, and labelling of cleaning and sanitation supplies. • Maintain detailed reports of inspections, corrective measures, and staff training. • Liaise with government health and safety authorities as needed. • Ensure the kitchen team adheres to food handling, temperature control, and cleanliness standards at all times. • Supervise sanitation procedures during special events or high-profile occasions.