Hotel Cafeteria Steward

Hilton; Ras Al Khaimah; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality company in Ras Al Khaimah is seeking a Steward to ensure cleanliness and sanitation in the kitchen and food outlets. Responsibilities include maintaining hygiene standards, cleaning the restaurant and storerooms, and working within a team to provide excellent service. Candidates should have experience handling chemicals and a valid food hygiene qualification. This full-time position offers an opportunity to contribute to exceptional guest experiences.

Qualifications

• Previous experience handling and working with chemicals.
• A valid and current qualification in food hygiene or similar.
• A passion for providing great service.
• A professional attitude and strong work ethic.
• Ability to perform in a team and autonomously.

Responsibilities

• Clean and keep tidy the restaurant(s), kitchen(s), and all food outlets within the hotel.
• Keep storerooms clean and tidy at all times.
• Ensure hygiene and health and safety standards are met at all times.

Skills

Experience with chemicals

Food hygiene qualification

Customer service attitude

Professional attitude and work ethic

Teamwork capability

Job description

A cafeteria steward will ensure the proper maintenance of all house / kitchen operations, as well as the cleanliness and sanitation of all food preparation and storerooms in the hotel.

What will I be doing?

As a Steward , you will oversee the hotel back-of-house operation by ensuring proper maintenance of all operating equipment and dish washing machines and providing the highest level of attention to the cleanliness and sanitation of all food and storage outlets. Specifically, the Steward / Kitchen Porter will perform the following tasks to the highest standards:

• Clean and keep tidy the restaurant(s), kitchen(s) and all food outlets within the hotel
• Keep storerooms clean and tidy at all times
• Ensure hygiene and health and safety standards are met at all times
• Work with the kitchen to provide excellent service to our team members
  
  
  

What are we looking for?

A Steward serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Previous experience handling and working with chemicals
• A valid and current (proof may be required) qualification in food hygiene or similar
• A passion for providing great service
• A professional attitude and strong work ethic
• Ability to perform in a team and autonomously
  
  
  

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Work Locations

Hampton by Hilton Marjan Island

Schedule

Full-time

Brand

Hampton by Hilton

Job

Stewarding