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Wynn Al Marjan Island seeks an accomplished Head Sommelier for its IndoPersian restaurant to lead the wine program and deliver luxury service within the resort.
Responsibilities include wine list development, staff training, tastings, and ensuring exceptional guest experiences while upholding Wynn standards and safety.
The ideal candidate has 3–5 years sommelier experience, a certified sommelier credential, fluent English, and flexibility for varied schedules in the UAE.
Wynn Al Marjan Island will be the first integrated resort in the UAE. Set to open in 2027, the resort will be located 50 miles from Dubai International Airport in the emirate of Ras Al Khaimah. The resort will offer 1,530 rooms and suites, 22 restaurants, lounges, and bars, a theater, and a beach club. It will feature multiple swimming and wading pools, water features, a five-star spa, a salon, a shopping promenade, and a celebrations and events center.
Wynn Al Marjan Island is currently seeking aHead Sommelier – IndoPersian Restaurant to join the resorts Food & Beverageteam.
The primary duties and responsibilities of this role are:
The ideal candidate for this position will have the following experience and qualifications:
We offer an attractive salary, paid in Dirhams (AED), the local currency of the UAE. In addition, we offer an excellent leave policy, a healthcare package and as well as life insurance, incentive programs, and other employee benefits. The result is a package that makes this role highly attractive to outstanding applicants seeking a career with Wynn Resorts, among the most renowned and celebrated brands in the global hospitality industry.