Head Mixologist

AimGulf; Abu Dhabi; On-site; AED 150,000 - 230,000; Full time

Job summary

Ahead of a new hospitality project in Abu Dhabi, AimGulf seeks a Head Mixologist to lead the bar team and craft an exceptional beverage experience. The role focuses on menu design, staff leadership, and maintaining top-tier service standards in a luxury setting.

The ideal candidate brings 3–5 years in luxury hotels or fine dining, with strong spirits knowledge, English communication, and a polished presentation. Flexible hours, including evenings and weekends, are required.

Qualifications

• Minimum 3–5 years’ experience in a luxury hotel or high-end restaurant.
• Strong knowledge of spirits, wines, and international cocktail trends.
• Excellent communication skills in English.
• Professional grooming and presentation.
• Ability to work flexible hours, including evenings and weekends.

Responsibilities

• Manage daily bar operations and lead the bar team.
• Design and update cocktail menus, including signature creations.
• Maintain excellent service standards and guest engagement.
• Monitor stock levels, control costs, and manage supplier orders.
• Train and develop bartenders to ensure consistent quality.
• Ensure compliance with hygiene, safety, and hotel policies.
• Handle guest feedback professionally and proactively.

Skills

Mixology knowledge

Leadership

English proficiency

Grooming & presentation

Flexible hours

Job description

Job Location: Abu Dhabi, United Arab Emirates

Work Mode: On-site

Job Reference/ID: bc1c0205-66c9-4788-8c8f-a1cef6e9df68

Job Description / Role:

We are looking for a talented and passionate Head Mixologist to lead our bar team and create an exceptional beverage experience.

Key Responsibilities:

• Manage daily bar operations and lead the bar team
• Design and update cocktail menus, including signature creations
• Maintain excellent service standards and guest engagement
• Monitor stock levels, control costs, and manage supplier orders
• Train and develop bartenders to ensure consistent quality
• Ensure compliance with hygiene, safety, and hotel policies
• Handle guest feedback professionally and proactively

Experience Required: Minimum 3–5 years’ experience in a similar role within a luxury hotel or high-end restaurant

Skills Required:

• Strong knowledge of spirits, wines, and international cocktail trends
• Proven leadership and team management skills
• Excellent communication skills in English
• Professional grooming and presentation
• Ability to work flexible hours, including evenings and weekends

Employment / Job Type: Full Time

Nationality: Any Nationality

About the Company:

A hospitality company behind a collection of lifestyle hotel, restaurant and nightlife brands. Its portfolio includes design led properties and homegrown food and beverage concepts, with expanding operations in the Middle East offering roles in hotels, culinary and brand teams.

Company Industry: Hospitality

Department / Functional Area: Food and Beverage

Closing Date: Not mentioned (apply as soon as possible)