Head Chef - Lead Multi-Outlet Kitchen & Growth

InterContinental Hotels Group; Dubai Emirate; On-site; AED 300,000 - 540,000; Full time

Benefits offered by this job

Career development

Employee room discounts

Job summary

InterContinental Hotels Group, via voco Dubai, is seeking a Head Chef to lead all kitchen activities, ensure quality and maintenance, and manage inventory to keep the kitchen running smoothly. You will drive standards and guest experiences across outlets and banquets.

The role requires a bachelor’s degree or equivalent in culinary arts and at least 5 years of hotel experience, with strong leadership, communication, and budgeting skills. Join a premium, True Hospitality brand in Dubai.

Qualifications

• Bachelor’s degree or certificate in culinary arts with minimum 5 years of hotel experience.
• Strong drive for results and a dynamic attitude.
• Excellent verbal and written communication skills.
• Knowledge of computer accounting programs, budgeting, and math skills.

Responsibilities

• Direct daily kitchen activities and staffing; plan and assign work.
• Develop your team through coaching and set performance goals.
• Collaborate with HR and other departments to maintain a high-performing kitchen.
• Oversee kitchen operations for multiple outlets and large banquets.

Skills

Strong drive for results

Dynamic

Communication skills

Budgetary analysis

Education

Bachelor’s degree in culinary arts

Tools

Computer accounting programs

Job description

InterContinental Hotels Group, via voco Dubai, is seeking a Head Chef to lead all kitchen activities, ensure quality and maintenance, and manage inventory to keep the kitchen running smoothly. You will drive standards and guest experiences across outlets and banquets.

The role requires a bachelor’s degree or equivalent in culinary arts and at least 5 years of hotel experience, with strong leadership, communication, and budgeting skills. Join a premium, True Hospitality brand in Dubai.