Head Chef - 74m Private Motor Yacht

Bluewater

Dubai

Vor Ort

AED 180.000 - 300.000

Vollzeit

Vor 11 Tagen

Eine vollständige Bewerbung in einer Minute

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Zusammenfassung

Bluewater is seeking a temporary Head Chef for a 74m private motor yacht based in Dubai. The ideal candidate has proven Head Chef experience on yachts 60m+ and a strong knowledge of healthy and international cuisines.

You will manage provisioning, budgeting and galley operations, maintain a clean, organized kitchen, and adapt menus to guest preferences and dietary requirements while working independently in a fast-paced setting across the Dubai itineraries.

Qualifikationen

  • Proven experience as Head Chef on yachts 60m+.
  • STCW, ENG 1, and Food Safety At Sea (HABC Level 2) are required.
  • Strong knowledge of healthy and international cuisines.

Aufgaben

  • Oversee galley operations and provisioning.
  • Prepare healthy, international menus and adapt to guest preferences.
  • Manage budgeting and cost control for a private yacht.
  • Maintain a clean, hygienic kitchen at all times.
  • Work independently in a fast-paced environment.

Kenntnisse

Head Chef on yachts 60m+
Healthy and international cuisines
Menu adaptation
Independent work
Time management
Provisioning & galley operations

Ausbildung

STCW
ENG 1
Food Safety At Sea (HABC LEVEL 2)

Jobbeschreibung

Seeking for a temporary Head Chef for a 74 private motor yacht

  • Head Chef position
  • 74 motor yacht
  • Temporary contract
  • Single season private motor yacht
  • Proven experience as a Head Chef on yachts 60m+
  • Strong knowledge of healthy and international cuisines.
  • Ability to adapt menus to guest preferences and dietary requirements.
  • Work independently and efficiently in a fast-paced environment.
  • Manage provisioning, budgeting, and galley operations effectively.
  • Maintain a clean, organized, and hygienic kitchen at all times.
  • Demonstrate a positive attitude, flexibility, and a strong work ethic.
  • Confident working independently with excellent time-management skills.
  • Strong organizational and provisioning abilities.

Contract: Temporary

Salary: DOE

Qualifications: STCW , ENG 1, Food Safety At Sea (HABC LEVEL 2)

Itinerary: Dubai, UAE (Summer) / Dubai (Winter)

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