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A renowned hospitality group in Dubai is looking for an experienced Head Chef to oversee all kitchen operations. Responsibilities include menu planning, managing kitchen staff, and ensuring compliance with health and safety standards. The ideal candidate will have strong leadership skills and experience in training staff. The position offers a competitive salary along with benefits including accommodation, meals, and health insurance.
Head Chef (Executive Chef) - Responsible for managing the entire kitchen operations, menu planning and food preparation. Oversees chefs, cooks and kitchen staff to ensure quality, hygiene and timely service. Maintains food cost control and ensures compliance with health & safety standards. Plays a key role in training staff and introducing creative dishes.
Salary & Benefits: Competitive salary (AED in UAE depending on restaurant size) with benefits such as accommodation, meals, health insurance and annual leave.
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