Food Safety Supporter - Coordinator

Marriott Hotels Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading global hotel brand in Dubai is seeking a Food Safety Assistant to ensure compliance with food safety standards and assist in training. Responsibilities include conducting inspections, preparing materials, and monitoring cleanliness. Ideal candidates should have strong attention to detail and a commitment to food safety. The role offers competitive benefits and opportunities for career advancement.

Benefits

Competitive salary

Accommodation

Meals on duty

Transportation

World-class training programs

Discounted hotel stays

Qualifications

• Ability to conduct daily compliance checks and report findings.
• Proficient in food safety standards and procedures.
• Skilled in training and communication.

Responsibilities

• Assist in preparing training materials and newsletters.
• Ensure compliance with food safety standards.
• Monitor cleanliness in food handling areas.
• Conduct monthly food sampling.

Skills

Conducting inspections

Food safety compliance

Training material preparation

Attention to detail

Job description

Description

START YOUR JOURNEY WITH US

JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling 5-star hotel is one of the tallest in the world, consisting of two towers with 1608 rooms, offering awe-inspiring views of the water and Dubai cityscape. Enjoy a swim in the outdoor pool or a workout in the fitness center before relaxing with a massage at Saray Spa. Sample flavors from around the world at our 10 restaurants and lounges, which offer Japanese, Italian, Indian, and Thai cuisine. For those planning events in downtown Dubai, our hotel provides 80,000 square feet of adaptable space, including a striking ballroom and outdoor venues. Explore Dubai Mall, Burj Khalifa, and Dubai Opera, all just minutes away.

LOVE WHAT YOU DO EVEN MORE

At JW Marriott, treating guests exceptionally begins with how we treat our associates. We believe it takes passionate people to create truly extraordinary experiences.

We are looking for talented individuals to join our team. We offer:

• Opportunities for a rewarding career with potential for global mobility within our extensive hotel portfolio.
• Learning and development with top professionals in the region.
• Career progression aligned with our training and promotion schedules.
• Competitive salary and benefits, including accommodation, meals on duty, transportation, and:
• World-class training and leadership development programs.
• Recognition programs.
• Discounted stays at over 8,000 hotels worldwide.
• Discounted food and beverages across our restaurants and bars.
• Family and friends discounts.
• Unlimited career opportunities internationally and locally.
• Medical and life insurance coverage.

OUR EXPECTATIONS FROM THE ROLE:

• Assist the Director of Food Safety & Environmental Services and Food Safety Manager in preparing training materials, information boards, newsletters, and posters.
• Conduct daily walk-throughs to identify non-compliances, report them through proper channels, and ensure adherence to Marriott Global Food Safety standards based on a 43-point checklist.
• Ensure daily compliance with Brand Standards and Dubai Food Code.
• Monitor cleanliness and disinfection procedures daily, communicating with the stewarding department as needed.
• Perform regular inspections of all food handling areas, bars, rooms, amenities, and staff behavior to identify potential food safety issues, ensuring compliance with sanitation standards, and discussing observations with staff or departmental heads for corrective actions.
• Ensure sick food handlers, especially kitchen and F&B staff, do not prepare or serve food.
• Inspect and analyze food safety risks in purchasing, receiving, storage, and preparation processes.
• Conduct monthly food sampling.
• Support data collection and recording of guest and supplier complaints.
• Conduct trial runs as scheduled or needed.
• Perform administrative duties as required.
• Provide feedback to the Manager and Director of FS & ES on hygiene, food safety, and long-term issues.
• Follow personal hygiene procedures, including disinfecting hands, wearing hats/hairnets, and proper footwear.
• Ensure compliance with food safety policies such as FIFO, dating, labeling, cleaning, and storage, including Cold Chain procedures.
• Check kitchen logs for food safety program compliance.
• Maintain up-to-date knowledge of Food Safety Programs and Dubai Municipality standards.
• Follow guidelines related to Person in Charge (PIC).
• Support food safety initiatives and report issues or complaints related to food safety to management.

Verify the temperature of appliances and food using relevant monitoring tools, including temperature systems, fans, drains, and doors, and report issues to facility management.

Joining Marriott means being part of a global portfolio of brands. Be your best, begin your purpose, belong to an amazing team, and become the best version of yourself.

Marriott International is an equal opportunity employer, committed to diversity and inclusion, and does not discriminate on any protected basis such as disability or veteran status.

Required Experience:

IC