Food Counter Attendant Jobs In Abroad Countries

Confidential; United Arab Emirates; On-site; AED 60,000 - 120,000; Full time

Job summary

A reputable hospitality business is urgently hiring in the UAE for a Customer Service role involving food preparation and cash handling. Candidates should have experience in customer service and a basic understanding of food safety regulations. This role offers medical insurance, travel allowances, and meals, making it attractive for applicants seeking to build a career in the food service industry.

Benefits

Medical Insurances

Travel allowances

Flight Tickets

Meals

Qualifications

• Experience in customer service in a fast-paced environment is preferred.
• Basic understanding of food safety and hygiene regulations is necessary.

Responsibilities

• Greet customers and take orders accurately.
• Prepare food items and maintain cleanliness.
• Handle cash and operate the register.

Skills

Customer Service

Food Preparation

Cash Handling

Food Packaging

Inventory Management

Job description

Overview

URGENT HIRING !!!

Location: Canada, Australia, New Zealand, UK, Germany, Singapore (Not In India)

Benefits: Medical Insurances, Travel allowances, Flight Tickets, Meals, etc

For more information call or whatsapp [phone]

Responsibilities

1. Customer Service
   • Greet customers in a friendly and helpful manner.
   • Take customer orders accurately (in person or via digital systems).
   • Answer questions about menu items, ingredients, and dietary restrictions.
   • Handle customer complaints or issues courteously.
2. Food Preparation
   • Assemble and prepare food items such as sandwiches, salads, drinks, snacks, etc.
   • Heat or cook simple food items using grills, ovens, or microwaves.
   • Ensure food is presented neatly and hygienically.
3. Cash Handling
   • Operate the cash register or POS (Point of Sale) system.
   • Accept payments by cash, card, or other methods.
   • Provide change and issue receipts.
4. Cleanliness and Sanitation
   • Keep counters, food prep areas, and customer areas clean and organized.
   • Wash utensils, equipment, and dishes as needed.
   • Follow food safety regulations and hygiene standards.
5. Inventory and Stock
   • Replenish food supplies, napkins, condiments, and other counter items.
   • Inform supervisors when stock is low or needs to be ordered.
   • Rotate food products to ensure freshness.
6. Teamwork
   • Work cooperatively with kitchen staff and other team members.
   • Communicate any issues or delays to coworkers and supervisors.

Skills Required

• Customer Service
• Food Preparation
• Cash Handling
• Food
• food and packaged food
• Food & Packaged Food
• Food Packaging
• Fast Food
• Food Production
• chinese food
• food law
• food processor
• food court