Food & Beverage Supervisor - Banquet (Arabic Speaker) - Conrad Abu Dhabi Etihad Towers

Hilton; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading global hospitality company seeks a Food and Beverage Supervisor - Banquet to oversee operations in Abu Dhabi. This role includes managing teams, ensuring compliance with brand standards, and handling guest queries. The ideal candidate will have prior Food and Beverage experience and strong customer service skills. Successful candidates will enjoy a dynamic work environment focused on delivering exceptional guest experiences.

Qualifications

• Must have previous Food and Beverage experience.
• Must be committed to delivering high levels of customer service.
• Positive attitude and excellent communication skills are essential.

Responsibilities

• Supervise Food and Beverage operations.
• Manage guest queries efficiently.
• Assist with financial targets and team development.

Skills

Previous Food and Beverage experience

Committed to delivering high levels of customer service

Positive attitude

Excellent communication skills

Flexibility to respond to different work situations

Ability to work independently or in teams

Previous experience in hotel industry

Experience in supervising/delegation

Job description

A Food and Beverage Supervisor - Banquet is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Team Member experience while working with the team to ensure departmental targets are met.

What will I be doing?

As a Food and Beverage Supervisor - Banquet, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Team Member experience. A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards:

• Supervise Food and Beverage Outlet operations
• Communicate and delegate tasks to the team
• Ensure compliance of brand standards
• Manage guest queries in a timely and efficient manner
• Represent needs of the team
• Assist Food and Beverage management with achieving financial targets
• Assist Food and Beverage management with training and development of team members
• Assist with annual and mid-year appraisals with team members under your responsibility
• Comply with hotel security, fire regulations and all health and safety legislation
• Assist other departments wherever necessary and maintain good working relationships

What are we looking for?

A Food and Beverage Supervisor - Banquet serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

• Previous Food and Beverage experience
• Committed to delivering high levels of customer service
• Positive attitude
• Excellentcommunication skills
• Flexibility to respond to a range of different work situations
• Ability to work on your own or in teams
• Previous experience in hotel industry
• Previous experience in supervising and/or delegation

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For over a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!