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A leading hotel in Abu Dhabi is seeking a proactive food and beverage service professional with at least 2 years of experience. The role involves supervising the service team, ensuring high standards of customer service, and effectively managing customer relations. Ideal candidates will possess a vocational diploma in relevant fields and demonstrate a strong customer-driven approach.
Qualifications :
A minimum of 2 year(s) of working experience is required. Candidates must be a Vocational Diploma / Short Course Certificate holder in Food and Beverage Preparation / Service Management; Hospitality / Tourism Management or similar fields.
ERTH HOTEL ABU DHABI (ARMED FORCES OFFICERS CLUB & HOTEL)