Experienced Cook

Alliance Recruitment Agency

Dubai

On-site

AED 111,600 - 167,400

Full time

14 days+
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Benefits offered by this job

Competitive salary based on experience
Accommodation and meals provided
Visa sponsorship
Annual leave and benefits

Job summary

Alliance International Consulting Firm is seeking a professional cook specializing in Arabic and Indian cuisine. The successful candidate will prepare meals, maintain hygiene standards, and adapt to dietary preferences.

Candidates should have proven experience in similar roles, preferably within private households or restaurants, with strong knowledge of food safety. The position offers a competitive salary, accommodation, visa sponsorship, and flexible working hours, including special occasions such as Ramadan.

Qualifications

  • Proven experience as a professional cook, preferably in private households or restaurants.
  • Strong knowledge of Arabic and Indian cuisine with authentic preparation skills.
  • Experience working in GCC countries preferred.

Responsibilities

  • Prepare a variety of dishes focused on Arabic and Indian cuisine.
  • Ensure high standards of taste, presentation, and hygiene.
  • Plan and execute menus according to dietary preferences.

Skills

Arabic and Indian cuisine
Food safety and hygiene standards
Multi-tasking
Ability to work under pressure

Job description

Key Responsibilities
  • Prepare a wide variety of dishes, with a focus on Arabic and Indian cuisine.
  • Ensure high standards of taste, presentation, and hygiene in all meals prepared.
  • Plan and execute daily/weekly menus according to dietary preferences and special requests.
  • Source and select high-quality ingredients while maintaining kitchen inventory.
  • Maintain a clean and organized kitchen environment, adhering to food safety regulations.
  • Prepare meals for special occasions and gatherings, especially during Ramadan and festive seasons.
  • Adapt to various cooking techniques and dietary requirements as needed.
Requirements
  • Proven experience as a professional cook, preferably in private households, hotels, or restaurants.
  • Strong knowledge of Arabic and Indian cuisine, with the ability to prepare traditional dishes authentically.
  • Experience working in GCC countries is highly preferred.
  • Fluency in English; Arabic proficiency is an advantage.
  • Ability to handle multiple tasks efficiently and work under pressure.
  • Strong understanding of food safety and hygiene standards.
  • Willingness to work flexible hours, including during Ramadan and special events.
Benefits
  • Competitive salary (no limitations, based on experience).
  • Accommodation and meals provided (if applicable).
  • Visa sponsorship (if required).
  • Annual leave and other benefits as per company policy.
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