Executive Chef | Innovative Kitchen Leadership in Dubai

Abroad Work; Dubai; On-site; AED 17,264 - 20,679; Full time

Benefits offered by this job

Health insurance

Pension scheme

Holiday entitlement

Career development opportunities

Job summary

A dynamic hospitality company in Dubai is seeking an experienced Executive Chef to oversee food production and kitchen operations. The ideal candidate will have over 5 years of experience in the hospitality industry and a culinary arts degree. Attractive salary of 1700 AED plus excellent benefits including health insurance and career development opportunities. Join a leading group in the Middle East and take your culinary skills to the next level.

Qualifications

• At least 5 years of experience as an Executive Chef or Sous Chef.
• Strong leadership qualities and ability to motivate a team.
• Excellent communication skills.

Responsibilities

• Overseeing all aspects of food production and kitchen operations.
• Creating menus and establishing portion sizes and plating techniques.
• Managing budgets and inventory control systems.

Skills

Communication skills

Leadership

Menu creation

Inventory management

Education

Degree or certificate in culinary arts

Job description

A dynamic hospitality company in Dubai is seeking an experienced Executive Chef to oversee food production and kitchen operations. The ideal candidate will have over 5 years of experience in the hospitality industry and a culinary arts degree. Attractive salary of 1700 AED plus excellent benefits including health insurance and career development opportunities. Join a leading group in the Middle East and take your culinary skills to the next level.