Executive Chef - Creative Menus, Flexible Hours, Bonuses

Avanta Works; Abu Dhabi; On-site; AED 167,400 - 223,200; Full time

Benefits offered by this job

Competitive salaries

Flexible working hours

Medical insurance

Vacation time off

Gym memberships

Travel reimbursement

Job summary

A hospitality company in Abu Dhabi is seeking an experienced Executive Chef to join their team. The role involves developing creative menus, managing kitchen staff, and ensuring high food quality standards. Candidates should have at least 5 years of experience and a relevant culinary degree. The company offers competitive salaries, flexible working hours, medical insurance, and additional perks.

Qualifications

• Minimum of 5 years' experience as an Executive Chef in a professional kitchen setting.
• Knowledge of food safety regulations.
• Ability to work quickly and efficiently under pressure.

Responsibilities

• Develop and execute creative menus.
• Manage the kitchen staff and maintain a clean kitchen environment.
• Ensure compliance with health regulations.

Skills

Leadership

Communication

Organization

Food Quality Standards

Customer Service Principles

Education

Culinary degree from an accredited institution

Job description

Executive Chef
We are hiring a talented Executive Chef to join our team in Abu Dhabi. As an Executive Chef, you will be responsible for overseeing the kitchen operations, creating and developing menus, managing food costs, and ensuring high-quality dishes are served to our customers. The ideal candidate should have previous experience as a chef, strong leadership skills, and a passion for food. Knowledge of African cuisine is preferred but not required. This is a full-time position with a salary of 1400$ per month. Accommodation and visa sponsorship will be provided. This is an excellent opportunity for recent graduates looking to further their career in the culinary industry.

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