Executive Chef - Cafes

Client of REEQWEST HR Consultancy Solutions; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

A leading multinational catering company in Abu Dhabi is seeking a kitchen manager responsible for food preparation and kitchen operations. Candidates should have a Bachelor's degree in hospitality and at least 5 years of relevant experience. Benefits include accommodation, food, and transportation provided by the employer.

Benefits

Accommodation provided by employer

Food provided by employer

Transportation provided by employer

Qualifications

• 5 years of experience in a similar field
• Proficiency in English (spoken, read, and written)

Responsibilities

• Responsible for all food recipes served in the café.
• Maintain kitchen cleanliness and organization.
• Conduct daily, weekly, and monthly inventory of kitchen equipment.

Skills

Proficiency in English

Education

Bachelor's degree in hospitality

Job description

Client of REEQWEST HR Consultancy Solutions

Bachelor of Hotel Management(Hotel Management)

Nationality

Any Nationality

Vacancy

1 Vacancy

Job Description

Job Summary
Our Client a Multinational catering company based in Abu Dhabi.
Responsibilities and Duties:
1. Fully responsible for all food recipes served in the caf .
2. Prepare, clean, and chop all vegetables as needed.
3. Ensure all required ingredients are dated and labeled.
4. Maintain general cleanliness of the kitchen, refrigerators, prep area, utensils, prep room, and cold room, if applicable.
5. Fully responsible for organizing their needs and maintaining sufficient raw materials for their kitchen needs.
6. Fully responsible for preparing and preparing the recipe, ingredients, and garnish according to standards.
7. Heat sandwiches if required.
8. Prepare all side dishes, salads, and sauces.
9. Fully responsible for item expiration dates, temperature, expiration dates, cleanliness, etc.
10. Maintain food costing according to standards.
11. Fully responsible for daily, weekly, and monthly inventory of kitchen equipment.
Job Requirements:
Bachelor's degree in hospitality.
5 years of experience in a similar field.
Proficiency in English (spoken, read, and written).
Accommodation, Food and Transportation provided by employer

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Client of REEQWEST HR Consultancy Solutions