Executive Chef

YOSH HOSPITALITY; Abu Dhabi; On-site; AED 120,000 - 200,000; Full time

Job summary

YOSH HOSPITALITY seeks a talented Executive Chef to create bespoke dining experiences in a luxury private setting. This role involves menu innovation, team leadership, and maintaining exceptional culinary standards while catering to the preferences of high-profile clients. If you're passionate about culinary arts and thrive in high-pressure environments, we invite you to apply and join a prestigious household dedicated to exceptional service.

Qualifications

• Proven experience as an Executive Chef or Head Chef in UHNWI private residence.
• Demonstrable expertise in a range of international cuisines.
• Strong knowledge of food safety and allergen management.

Responsibilities

• Devise and execute refined, seasonal menus tailored to guests' dietary needs.
• Oversee procurement and sourcing of high-quality ingredients.
• Manage a small kitchen team while ensuring kitchen hygiene and safety.

Skills

Culinary excellence

Leadership

Communication

Kitchen hygiene

Adaptability

Education

Formal culinary training

Job description

Intermediate School(General (College Proprietary)), Doctor of Surgery (MS)(Anaesthesia), Ph.D/Doctorate(Architecture)

Nationality

Any Nationality

Any

Vacancy

Job Description

This is a unique and rewarding opportunity for a creative, accomplished, and discreet professional passionate about culinary excellence at the highest level. As an Executive Chef you will design, prepare, and oversee exceptional, bespoke dining experiences in a private property setting. You will lead all aspects of menu creation, food sourcing, kitchen operations, and team management, reflecting and anticipating the preferences, lifestyle, and wellness goals of the principal while upholding the utmost standards of quality, presentation, and confidentiality.

Key Duties & Responsibilities – Culinary Innovation,

• Devise and execute refined, seasonal, and nutritious menus tailored to the tastes and dietary requirements of the principal and guests, including accommodating special diets (e.g. plant-based, gluten-free, allergen-sensitive).
• Prepare exquisite meals for daily dining, formal entertaining, special events, and international cuisine requests with meticulous attention to detail and presentation.
• Oversee the procurement, sourcing, and sustainable selection of the highest quality ingredients, establishing strong relationships with trusted suppliers, artisans, and local producers.
• Manage and lead a small kitchen team, fostering a positive, supportive, and high-performance working environment that promotes excellence and discretion.
• Supervise all kitchen operations, ensuring the kitchen is immaculate, organised, and compliant with strict food hygiene, health, and safety standards.
• Plan and coordinate logistics related to off-site or travel catering, adapting to different environments and ensuring seamless service wherever required.
• Maintain clear and regular communication with Property Manager and management and other team members to align on event planning, budgeting, and dining schedules.

Leadership, Confidentiality & Kitchen Management in a UHNWI Setting

• Uphold the highest standards of integrity, discretion, emotional intelligence, and respect for privacy at all times.
• train, and motivate kitchen staff, providing ongoing feedback and implementing professional development opportunities.
• Conduct regular kitchen inventories, maintenance checks, and supplier evaluations to guarantee operational excellence and readiness.

Experience, Skills & Culinary Qualifications – What We’re Looking For

• Proven experience as an Executive Chef or Head Chef in a UHNWI private residence, luxury hospitality, or Michelin-starred environment.
• Demonstrable expertise in a range of international cuisines, contemporary culinary trends, and healthy, wellness-oriented cooking.
• Formal culinary training and strong knowledge of food safety, kitchen hygiene, and allergen management protocols.
• Excellent leadership, organisational, and communication skills, with the ability to inspire others and manage busy, dynamic environments.
• Able to adapt quickly to evolving schedules, travel requirements, and special requests with a positive, solution-focused mindset.

If you are an accomplished, passionate, and adaptable Executive Chef ready for your next challenge in a UHNWI private household setting, we would be delighted to learn more about you. Apply to help us deliver unforgettable dining experiences, elevate household wellbeing, and set new standards in private culinary service.

Company Industry

• Hotels
• Hospitality

Department / Functional Area

• Chefs
• F&B
• Front Desk

Keywords

• Executive Chef

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Welcome to YOSH, a recruitment site specifically set up to attract and match candidates for luxury services. If you’re an exceptional professional seeking to elevate your career, you’ve come to the right place. We connect top talent like you with prestigious opportunities that match your skills and aspirations. Our dedicated team is here to support you in every step of the way, offering personalized guidance to help you find your ideal role in opportunities within our world of high-end services. Connect with us to discover opportunities that may align with your career aspirations.

YOSH HOSPITALITY

Welcome to YOSH, a recruitment site specifically set up to attract and match candidates for luxury services. If you’re an exceptional professional seeking to elevate your career, you’ve come to the right place. We connect top talent like you with prestigious opportunities that match your skills and aspirations. Our dedicated team is here to support you in every step of the way, offering personalized guidance to help you find your ideal role in opportunities within our world of high-end services. Connect with us to discover opportunities that may align with your career aspirations.

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Abu Dhabi United Arab Emirates, United Arab Emirates (UAE)

https://www.careers.yosh.ae