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An established industry player is seeking a talented Chef de Cuisine to lead culinary operations. In this exciting role, you will be responsible for developing and writing standard recipes, creating innovative dishes, and maintaining outstanding culinary skills. You will also establish strong working relationships with employees and ensure profitability by reviewing menu item sales. Join a dynamic team where your culinary expertise will shine and contribute to the success of the dining experience. If you're passionate about food and leadership, this is the perfect opportunity for you.
The job of Chef de Cuisine is executed satisfactorily when:
Key Skills:
Employment Type: Full Time
Department / Functional Area: Chefs, F&B, Housekeeping, Front Desk