Elite Sous Chef: Lead Craft & Elevate Experience

Dorchester Collection; Dubai; On-site; AED 201,000 - 335,000; Full time

Benefits offered by this job

Competitive Salary Package

World-class Development Opportunities

Complimentary stays with breakfast in

Complimentary stays with breakfast in


50 off at bars and restaurants within

Meals on Duty

Private Medical Insurance

Life Insurance

Annual Flight Allowance

Company Accommodation

Company provided transportation to and

Uniform provided by the Company with

Job summary

Dorchester Collection is seeking a Sous Chef to join our team at a distinguished property in Dubai. You will lead kitchen activities, maintain top-quality food and mentor other cooks to achieve exceptional guest experiences.

You will learn through our award-winning learning academy and contribute to culinary innovation while upholding our We Care standards in a luxury hotel environment.

Qualifications

• Previous experience in a high-end restaurant or fine dining environment.
• Collaborative approach to working alongside the Sous Chef in menu development and execution.
• Experience with Basque or Spanish cuisine preferred.
• Strong leadership and organizational skills; ability to control costs and ensure quality.
• Clear communication is essential to keep departments running smoothly.
• Excellent customer service ethos and guest focus.
• English is the primary language used in our hotel; comfortable communication.
• Additional languages such as Spanish are an advantage.

Responsibilities

• Maintain food quality control, proper rotation, timely service and high standards.
• Eliminate food spoilage, contamination and waste.
• Prepare, cook and present food adhering to safety standards.
• Stay current with culinary trends; be creative and skilled in cookery.
• Live our values of Passion, Personality, Respect, Working Together and Creativity.
• Collaborate with the Chef De Cuisine on menus, specials, shortages and seasonal activities.
• Thrive in a high-pressure environment while maintaining quality.
• Provide specifics on how we care for our hotel in daily tasks.

Skills

Leadership

Organizational skills

Team collaboration

Communication

Customer service

Food safety

Culinary creativity

Job description

Dorchester Collection is seeking a Sous Chef to join our team at a distinguished property in Dubai. You will lead kitchen activities, maintain top-quality food and mentor other cooks to achieve exceptional guest experiences.

You will learn through our award-winning learning academy and contribute to culinary innovation while upholding our We Care standards in a luxury hotel environment.