Cook

JR Travel Service; Dubai; On-site; AED 30,000 - 50,000; Full time

Job summary

A leading company in Dubai is seeking a skilled Cook/Chef with a Bachelor in Hotel Management and 3 to 8 years of experience. The ideal candidate will have expertise in Indian and multi-cuisine cooking, and must be willing to relocate. Perks include accommodation and food.

Benefits

Accommodation

Food

Qualifications

• Minimum 3+ years of experience in cooking.
• Valid Passport required.

Responsibilities

• Prepare Indian, Continental, Chinese, and Multi-cuisine dishes.
• Work in a fast-paced kitchen environment.

Skills

Cooking

Multi-cuisine

Education

Bachelor of Hotel Management

Diploma in Hotel Management

Job description

Job Title: Cook/ Chef

Qualifications: Bachelor of Hotel Management (Hotel Management)

Vacancy Details:

• Number of Vacancies: 1

Job Description:

1. Role: Cook/ Chef
2. Experience: 3 to 8 years
3. Categories: Indian, Continental, Chinese, Multi-cuisine
4. Qualification: Diploma or B.Sc in Hotel Management
5. Preference for South Indians
6. Location: Dubai, UAE

Candidate Profile:

• Minimum 3+ years of experience in cooking
• Valid Passport
• Willing to relocate to UAE
• Age below 36 preferred
• Male candidates only preferred

Perks and Benefits:

• Accommodation
• Food

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