Maintenance Manager

Dibba Bay Oysters; Dhadna; On-site; AED 80,000 - 100,000; Full time

Job summary

Join a leading company in the seafood industry as a Maintenance Manager. This role involves overseeing maintenance operations at our oyster farm, ensuring compliance with safety standards, and managing a team. You will implement maintenance programs, troubleshoot issues, and contribute to sustainability initiatives. Ideal candidates have a degree in engineering and extensive maintenance experience, particularly in aquaculture or marine operations. If you are detail-oriented and committed to safety, we invite you to be part of our dynamic team.

Benefits

Sustainability initiatives

Professional growth opportunities

Qualifications

• 5-7 years of maintenance experience, preferably in aquaculture or food production.
• At least 2 years in a supervisory or management role.

Responsibilities

• Oversee maintenance across the oyster farm and supporting infrastructure.
• Develop and implement preventive and corrective maintenance programs.
• Lead and supervise a team of maintenance technicians.

Skills

Leadership

Problem Solving

Organizational Skills

Education

Bachelor’s degree or diploma in Mechanical, Electrical, Marine Engineering

Tools

Technical Drawing Software

Job description

Job Title: Maintenance Manager

Location: Dibba, Fujairah, UAE

Reports to: Farm Manager

Website: http://www.dibbabay.com

About Us:

Dibba Bay Oysters is a prominent producer of premium oysters, committed to delivering highest quality to sophisticated seafood connoisseurs globally.

Our premium oysters are cultivated in the pristine waters of the Fujairah Emirate, employing sustainable aquaculture practices that underscore our dedication to quality, passion on what we are doing, innovation, and ecological stewardship.

About the job

The Maintenance Manager (based onsite in Dibba Fujairah) will be responsible for overseeing all aspects of maintenance across Dibba Bay’s oyster farm and supporting infrastructure. This role ensures the smooth, safe, and efficient operation of all mechanical, electrical, and marine equipment while supporting operational continuity and minimizing downtime.

Key Responsibilities:

• Develop and implement preventive and corrective maintenance programs for farm equipment, processing facilities, and marine assets (boats, pontoons, etc.).
• Lead and supervise a team of maintenance technicians and contractors.
• Ensure all machinery, systems, and buildings comply with health, safety, and environmental regulations.
• Troubleshoot and resolve mechanical, electrical, and hydraulic issues in a timely and cost-effective manner.
• Maintain inventory of critical spare parts and tools; coordinate procurement as needed.
• Schedule and manage inspections, servicing, and repairs for boats, engines, water pumps, refrigeration systems, and processing equipment.
• Coordinate with farm and production teams to minimize equipment downtime and optimize operational flow.
• Ensure compliance with HACCP, ISO, and other relevant food safety and environmental standards.
• Track maintenance records, costs, and performance indicators to identify areas for improvement.
• Liaise with external service providers and vendors for specialized repair or upgrade projects.
• Contribute to capital planning and continuous improvement initiatives.
• Project management of all fixed improvement projects from initiation to closure. (incl providing list of procurement of materials and services and project budget management)
• Upkeep and management of external facilities (warehouse, labour camps etc.).

Qualifications & Experience:

• Bachelor’s degree or diploma in Mechanical, Electrical, Marine Engineering, or related field.
• Minimum 5–7 years of maintenance experience, preferably in aquaculture, food production, or marine operations.
• At least 2 years in a supervisory or management role.
• Strong knowledge of mechanical systems, pumps, motors, hydraulics, refrigeration, and electrical systems.
• Experience with marine equipment maintenance (boats, outboards, pontoons) is a strong plus.
• Familiarity with preventive maintenance systems and CMMS tools.
• Understanding of HSE and food safety compliance (HACCP, ISO standards).
• UAE driving license preferred.
• Competency in technical drawing software will be a bonus
• Language Skills: Fluent in English (written and verbal)
• Hindi is preferable for effective communication with contractors and local teams.

Key Competencies:

• Strong leadership and team management skills
• Excellent problem-solving and troubleshooting abilities
• Detail-oriented with strong organizational and planning skills
• Ability to work under pressure and manage multiple priorities
• Commitment to safety and sustainability

Working Conditions:

• Work is primarily on-site at the farm and processing facility.
• Requires hands-on work in outdoor and marine environments.
• Occasional extended hours or weekend shifts during peak production periods

Why Join Us?:

• Be an integral part of our dynamic team dedicated to reinforcing Dibba Bay brand in both domestic and international markets.
• Engage along with the sales team with leading stakeholders in the culinary industry and cultivate relationships that enhance both personal and professional growth.
• Contribute to an organization that values sustainability / CSR activities , high-quality mariculture practices, and innovation in the seafood industry.